Cali and Aloha burgers

Cali Burger

1/2 pound of ground burger hand pressed to desired thickness

1/2 avacado cut into slices

1 slice of swiss cheese

Montreal steak seasoning

Place burger on medium heat bbq and season with Montreal steak seasoning cook between 4 to 8 minutes(depending on thickness of burger) then flip and cook for same amount of time.

Then place slices of avacado and swiss cheese, melt cheese then place on bun and top with desired toppings.

 

Then most of all ENJOY!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Aloha Burger

1/2 pound ground burger pressed to desired thickness

1 slice of pineapple or 6 chunks of pineapple
1 tablespoon of teriyaki glaze
1 slice of swiss cheese
Montreal steak seasoning

Place burger on grill, season with montreal seasoning and cook for 4 to 8 minutes ( depending on the thickness of the burger) Then flip burger and cook for same amount of time.

Then place pineapple on top of the burger,

add sauce

and melt cheese.

Then place on bun and add desired toppings. 

Once again the most important of all ENJOY!!!!!!!!!!!!!!!!!!!